Ingredients

• 2 cups Mixed Vegetables (carrot, potato, cho-cho)
• 1 cup Coconut Milk
• 1/2 can Red Peas (Kidney Beans)
• to taste Thyme, Pimento, Garlic

Nutrition

Instructions

1. 1

   Sauté garlic and spices.

2. 2

   Add vegetables, coconut milk, and peas.

3. 3

   Simmer for 25-30 minutes until vegetables are tender.